Can Celiacs Eat Quinoa?
Supplier Categories: Grains A long-term consumption study brings us closer to the answer.Image: Published Date: January 30, 2014read more
View ArticleMinerals in Ancient Grains Are Celiac-Friendly
Supplier Categories: Grains But be careful where you buy grains from, as nutrients will vary.Image: Published Date: April 9, 2014read more
View ArticleDo Gluten Haters Know What Gluten Is? Funny Jimmy Kimmel Video
Deck: “Jimmy Kimmel Live” hit the L.A. streets to find out which gluten-avoiders know what gluten actually is. Author: Jennifer GrebowPublish Date: May 8, 2014“Jimmy Kimmel Live” hit the L.A. streets...
View ArticleGluten May Be Causing Celiac ‘Brain Fog’
Supplier Categories: Grains A yearlong study on celiacs finds gluten may be responsible for cognitive problems in this population group.Published Date: June 23, 2014read more
View ArticleIngredient Spotlight: Wheatgrass
Deck: Nature’s most nutrient-dense leafy green vegetable Author: Ron SieboldSupplier Categories: Cereal Grasses (wheat, barley, etc.) Related Supplier: Pines International Inc.Publish Date: July 17,...
View ArticleThe Gluten-Free Clock Is Ticking. FDA Labeling Rules Take Effect Next Week.
Deck: Up to 5% of products are currently in danger of non-compliance, says FDA. Author: Jennifer GrebowRelated Supplier: United Natural Products AlliancePublish Date: July 31, 2014Up to 5% of products...
View ArticleFuture Applications for Enzyme Supplements
Deck: Exciting new health applications for enzymes Author: Maureen KingsleySupplier Categories: Enzymes Related Supplier: National Enzyme Co.Deerland EnzymesBIO-CATCouncil for Responsible...
View ArticleFDA Finds Gluten in Presumably Gluten-Free Products
Supplier Categories: Grains That FDA is studying gluten contamination in "gluten-free" foods is an indication that FDA plans to monitor this claim closely.Image: Published Date: November 6, 2014read more
View ArticleWeak Spots in the Gluten-Free Trend
Will the bottom fall out of the gluten-free market if science doesn't match the perception?Image: Published Date: February 11, 2015read more
View ArticleVegan Proteins from Glanbia Tap into Ancient Grain Trend
Supplier Categories: Chia Protein The new HarvestPro line from Glanbia Nutritionals offers plant alternatives to soy protein.Image: Published Date: March 25, 2015read more
View ArticleGoing Gluten-Free: Examining the Manufacturing Process: Identifying High-Risk...
Deck: Questions include how to prevent cross-contamination and how to comply with FDA’s gluten-free rules. Publish Date: May 20, 2015Questions include how to prevent cross-contamination and how to...
View ArticleGoing Gluten-Free: FDA’s Rule on “Gluten-Free” Labeling: Summary and Guidance
Deck: Questions include how to prevent cross-contamination and how to comply with FDA’s gluten-free rules. Publish Date: May 20, 2015Questions include how to prevent cross-contamination and how to...
View ArticleGoing Gluten-Free? What Supplement Companies Need to Know
Deck: Questions include how to prevent cross-contamination and how to comply with FDA’s gluten-free rules. Author: Maureen KingsleyPublish Date: May 20, 2015Questions include how to prevent...
View ArticleGoing Gluten-Free: Third-Party Gluten-Free Certification
Deck: Questions include how to prevent cross-contamination and how to comply with FDA’s gluten-free rules. Publish Date: May 20, 2015Questions include how to prevent cross-contamination and how to...
View ArticleGoing Gluten-Free: Effectively Addressing Contamination Risks
Deck: Questions include how to prevent cross-contamination and how to comply with FDA’s gluten-free rules. Publish Date: May 20, 2015Questions include how to prevent cross-contamination and how to...
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